When it comes to cooking on the barbecue, some pans are too thin, and some dishes are too frail, but the 6-Quart Cast Iron Dutch Oven is just right. Cast iron is one of the best conductors of heat, distributing and retaining it for long periods to ensure food stays warm. Slow cooking for large numbers is the perfect use for this accessory. Use it anywhere, on or in the oven, the barbecue, and side burners, over or directly in charcoal, and even in your fire pit. This versatile Cast Iron Dutch Oven is great at making soups, stews, beans, and even baking bread. Both the lid and bottom feature integrated legs and the lid even doubles as a cast-iron frying pan. Elevate your cooking wherever you are with the Cast Iron Dutch Oven.

• 6Qt (5.6L) capacity means that you can easily feed a crowd.
• Great for use on gas and charcoal barbecue grills, over the campfire, at home in the oven, or on the stove.
• Providing premium heat retention and distribution for even cooking.
• Integrated feet provide needed airflow for grilling on charcoal.
• The dual-purpose lid doubles as a grilling surface when flipped over.
• The integrated lid handle makes opening and covering the cast iron Dutch oven easy.
• The built-in handle on the main body of the Dutch oven provides easy ways to carry and move the pot.