•Designed to protect the sharpest knife blades, our boards also look stunning on any kitchen counter. Bamboo is almost maintenance free due to the density and durability of the material, it doesn’t absorb any water and as a result, will not crack or warp easily.
•Bamboo is naturally antibacterial and sanitary it prevents water and food particles from getting inside, so the cutting board doesn’t accumulate bacteria and doesn’t let them grow.
•Bamboo is highly renewable and eco-friendly- Bamboo is one of the fastest growing plants on Earth. It is easily grown and raised organically.
•A separate board needs to be used for each type of food to keep it safe and to prevent bacteria cross contamination. Raw meat or fish cannot be cut on the same board as cooked meat or other ready-to-eat foods like bread of vegetables.
•DO NOT soak bamboo cutting boards in water and DO NOT put them in a dishwasher. After each use, clean the cutting board with a sponge and soapy water. Make sure the cutting board is completely dry before you store it!
specifications
Category
Cutting Boards
Material
Bamboo
Features
Hanging Hole | Hand Wash Only
Made in
CN
About the brand
Our vision is to create high-quality kitchenware and accessories that meet the needs of all cooks, from home cooks to professional chefs.
We want our products to be an extension of your kitchen, so you can use them for years without worrying about them falling apart or breaking down. We believe every cook deserves a reliable set of tools that will last for years—and we’re here to ensure you get just that.
